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How can biofuels drawn from waste products benefit the planet? Master's students tackle this question and many more

CFI funds cutting-edge labs and equipment for 13 ��APP�� research projects

In the News: Global News Calgary

University of Calgary instructor talks global food scarcity ahead of Earth Day

Tatenda Mambo, postdoctoral associate, Sustainability Studies, displays his aquaponics research. Photo by Riley Brandt, University of Calgary

Can waste products solve global food scarcity?

In the News: UToday

Experiential learning can happen anywhere ... even over dinner

Experiential learning can happen anywhere ... even over dinner

University of Calgary Global Challenges student Ivan Savytskyy explores farming in space through his studies with the College of Discovery, Creativity and Innovation.

Will automated indoor farming provide a solution to food insecurity in 2050?

Feeding 9 Billion event brings range of views on food security to the dinner table

College for Discovery, Creativity and Innovation launches UNIV 201: Global Challenges course

Campus community garden relocates to a fruitful new location